Natural Green Active Polysaccharide 35cm Fresh Bamboo Leaves

wholesale BAMBOO LEAVES japanese Food decoration bamboo decoration simple

Steaming food wrapped in leaves is a popular cooking technique throughout of Asia, including bamboo, lotus and banana leaves.

Bamboo or lotus leaves, favored in cooking, are usually used to wrap flavored glutinous rice. These natural wrappers lend their herbaceous aromas to the food and help keep the food moist.

Sticky rice dumplings are wrapped in dried bamboo leaves and usually have a basic savoury filling of pork, chestnuts, preserved egg and dried mushrooms wrapped into a pyramid shape.

Bamboo leaves for Sushi :

1. Material : 100% natural bamboo leaves            2. Length : 28-35cm

3. Width : 6-7cm,7-8cm,8-9cm                               4. Color : Natural green

5. Nutrition : active polysaccharide,se-polysaccharide,multiple amino acids,vitamins

6. Superiority : Good quality control.Certified as green production material by CGFDC

7. Feature : As natural healthy food material,come from Enshi mountain area wild bamboo,pollution-free.

8. Usage : For sushi food,Chinese Rice Pudding

9. Main market : Russian,Japan,Southeast Asia,North American,Europe

 

Packaging Details:100pic*30bag/ctn,as required.

Lead Time :

Quantity(Cartons)	1 - 300	301 - 500	>500
Est. Time(days)	15	20	To be negotiated